• Moy's Gluten Free Kitchen

Red Velvet Blender Donuts (gluten free & vegan)

To make these donuts follow my recipe for regular Chocolate Blender Donuts with the following changes to the ingredients:


........use only 1/2 tbsp cocoa powder ........omit the coffee ........increase the vanilla extract to 2 tsp ........add red gel color (to your preference)



Gluten Free, Vegan Red Velvet Donuts

Moy's Gluten Free Kitchen

St. Helena Village, Piarco

moysglutenfreekitchen@gmail.com

(868) 735 6236

© 2019 by Moy's Gluten Free Kitchen. Proudly created with Wix.com

This site was designed with the
.com
website builder. Create your website today.
Start Now